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 The Coromandel is famous for its Greenshell Mussels. Here at the The Coromandel Smoking Co. we pride ourselves on the quality of our mussels. This shellfish (Perna canaliculus) is recognisable by its emerald green shell markings. The flesh is full and plump, and richly flavoured. The flesh of the female is a soft-blush apricot colour, and the male a pale creamy colour  Fresh Coromandel Scallops are available during the commercial season. This is usually August to February.These are freshly harvested and a very sweet treat.
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